Sweet Chilli Oil Blend
This is a dry infusion blend. Sweet Chilli Oil is not a bottled oil. It is a carefully crafted dry blend of spices and seasonings designed to help you make your own sweet, savoury chilli oil or butter at home.
Once bloomed in hot oil or melted butter, it becomes a warm, glossy drizzle with gentle heat, rich aroma, and a savoury-sweet finish that lifts everyday meals without overwhelming them. The sweet heat is approachable, the colour is beautiful, and the flavour is layered — bold enough to notice, soft enough to love.
How to Use It
Spoon it over noodles, rice bowls, eggs, roasted vegetables, grilled chicken, fish, potatoes, dumplings, or snacks for a quick flavour upgrade. Stir it into mayo, sour cream, yogurt dips, marinades, or salad dressings for a sweet chilli drizzle that works across the table.
How to Prepare
Add 1–2 teaspoons of the dry infusion blend to a small heat-safe bowl. Warm your preferred oil or melted butter until hot but not smoking, then pour it over the blend and allow it to bloom for a few minutes. Stir well and use as a drizzle, dip, marinade base, cooking oil, or finishing butter. Adjust the amount of blend to taste.
Storage
Store the dry blend in a cool, dry place away from direct sunlight. Once mixed with oil or butter, keep the prepared infusion refrigerated and use within a short period. Always use clean utensils when preparing or serving.
Part of the Melt & Bloom Collection by Spice Therapy — dry infusion blends for flavoured oils and butters, made for people who want everyday meals to feel more intentional.
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Heat Level: 4.0/5