Wicked Chilli Oil Blend

This is a dry infusion blend. Wicked Chilli Oil is not a bottled oil. It is a bold, fiery dry blend of spices and seasonings created for customers who like their food hot, deeply flavoured, and fully awake.

Bloom it in hot oil or melted butter and it transforms into a fiery finishing drizzle with deep chilli character, intense heat, and a rich, aromatic finish. This is the heat-lover's choice in the Melt & Bloom Collection — confident, unapologetically spicy, and made for meals that mean business.

Heat level: High. This blend is spicy. If you are sensitive to heat, start with a small amount and adjust to taste.

How to Use It

Spoon it over noodles, rice, soups, eggs, grilled meats, seafood, roasted vegetables, dumplings, stews, beans, or pizza when the meal needs heat, colour, and attitude. Stir into melted butter for a spicy compound butter, or use as a bold marinade base for grilled meats and fish.

How to Prepare

Add oil of choice to the contents in the bottle and allow to infuse for at least 30 minutes. For deeper flavour, let sit for several hours or overnight. Shake or stir before use and drizzle over grilled meats, seafood, rice, noodles, vegetables, or use as a finishing oil.

For more intense infusion, lightly heat up content after mixing before storing. Designed to transform everyday oils into bold, flavour-rich finishes.

Storage

Store in a cool, dry place away from direct sunlight. Once mixed with oil or butter, keep the prepared infusion refrigerated and use within a short period. Always use clean utensils when preparing or serving.

Part of the Melt & Bloom Collection by Spice Therapy — dry infusion blends for flavoured oils and butters, made for people who want every meal to feel more intentional.

• No preservatives
• No artificial flavors
• No artificial colors
• Nut-free
• Dairy-free
• Vegetarian
• Vegan

Flavor Profile : Wickedly Spicy

Pairs Well With:

Ingredients:

Heat Level: 4.0/5